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| ❀Marilyn da b'day girl❀ |
Weekend before we went to Japan, we went to see lovely Marilyn. We did a week early Marilyn's birthday dinner. I always enjoy getting into her kitchen, she has a lovely kitchen with big glass door opens to her garden. I especially love peace and relaxed atmosphere there.
26/Oct
Happy birthday Marilyn!
Here's what I cooked:
Beetroot salad
Carrot, coriander and ginger coleslaw
Falafals
Shallot chick pea "tempura"
Babaganoush
Cashew dip
Home grown raw apple crumbles
Pistachio and vanilla vegan "white chocolate" with mug of tea
We all enjoyed our dinner that day. It was pleasure to cook for Marilyn. o(^_-)O
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| shallot chick pea "tempura" & Falafals |
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| Raw apple crumbles |
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| Pistachio white chocolate |
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